Artisan Bakery · Gilnow, Bolton
Dujour Bakehouse Menu & Prices
Planning what to order at Dujour Bakehouse? This menu gathers the bakes you are most likely to find at an artisan bakery like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Dujour Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- BaguetteVVG £3.35 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Olive and rosemary sourdoughVVG £6.10 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Seeded sourdoughPopularVVG £5.25 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Spelt sourdoughVVG £5.65 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Heritage grain tinVVG £5.20 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Porridge sourdoughVVG £5.45 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
Viennoiserie
- Almond croissantVN £3.70 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Seasonal fruit danishV £3.75 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Ham and cheese croissant £3.85 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Pain au chocolatPopularV £2.75 Buttery croissant dough rolled around two batons of dark chocolate.
- All-butter croissantPopularV £3.05 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
Seasonal Bakes
- Rhubarb and custard tartPopularV £5.45 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Strawberry and elderflower tartV £5.30 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Plum and frangipane sliceVN £4.85 Halved plums baked into almond frangipane on a buttery pastry base.
- Mince pieV £2.15 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Pumpkin spice morning bunV £4.25 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Blackberry and apple crumble barV £3.20 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
Cakes & Sweet Things
- BrownieV £3.50 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Chocolate and sea salt cookieV £3.20 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Sticky ginger loaf sliceV £3.60 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Brown butter financierPopularVN £2.45 Small almond cake made with nutty browned butter and a crisp golden edge.
- Olive oil and orange cakePopularV £4.80 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Lemon and polenta cakeVGFN £4.25 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Banana breadVN £3.30 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- Fruit and nut granola barVN £2.90 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
Savoury
- Spinach and feta pastryV £4.65 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Roast vegetable and hummus sandwichVVG £8.20 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Leek and Cheddar tartPopularV £4.20 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Sausage roll with fennelPopular £4.05 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £2.60 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.20 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for Dujour Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in BoltonOther bakeries near Dujour Bakehouse
